Experience Local Food

Like Never Before

Farm-to-Table Dining

A farm-to-table dining experience at Gateway Farm in Plymouth, Michigan, invites you to immerse yourself in the beauty of local agriculture, where every dish is crafted with fresh, seasonal ingredients directly from our fields, food forest, and orchard.

Whether you're a returning guest or new to the farm, each meal is an opportunity to share exceptional food with old friends and new faces, creating a warm and inviting atmosphere. As you dine, you’ll connect with others who appreciate the flavors of sustainable, local cuisine in a relaxed, natural setting.

Beyond the meal, you’ll have the chance to interact with the chef and farmers, learning about the seasonal ingredients and regenerative practices that guide the farm’s philosophy. A short tour through the fields and gardens allows you to see firsthand how your food is grown and harvested.

At Gateway Farm, this experience is more than just a meal—it’s a celebration of community, sustainability, and the flavors of Michigan. It’s an opportunity to reconnect with where your food comes from and enjoy a meaningful feast, surrounded by nature and the people who make it all possible.

Tickets on Sale for:

April 25th 6p - Chef Silvio

May 10th 11a - Ellen’s Fine Goods

Save the date for - tickets on sale soon!

June 21st 6p - Chef Allison Anastasio

July 26th 6p - Chef Will Brinkerhoff

Sept 20th 6p - Chef Jose Gomez

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