Nutrient-Dense
Farm Fresh Recipes
Gingery Roasted Squash & Sweet Potatoes
Mild flavors of squash and sweet potato meeting the sharpness of ginger makes this combination truly magical!
Butternut Squash & Carrot Soup
A deliciously creamy and soothing winter soup recipe that uses seasonal ingredients
Pumpkin Oat Muffins
These pumpkin oat muffins are tender, moist and full of warm fall flavors. Perfect as a grab-and-go breakfast or hearty snack!
Butternut Macaroni & Tease
The vegan, deluxe version of this classic dish will have you wanting more once it’s gone. Rich in fiber, antioxidants and all the cheesy flavor without the cheese!
Vegan Pumpkin Cornbread
This seasonal cornbread is soft, delicious and the pumpkin can easily be substituted with butternut, honeynut or carnival squash!
Squash, Mustard Greens & Apple Salad
Squash, mustard greens, apples and onions… dare we say, the perfect fall salad!
Turnip, Apple & Butternut Squash Soup
There's nothing better than an easy-to-make, delicious fall soup. Especially when it's made entirely with the organic produce from your CSA!