Nutrient-Dense
Farm Fresh Recipes
One Pot Cabbage, Potatoes and Sausage
This hardy, one pot dish is easy to prepare and packed with veggies
Caramelized Fennel, Swiss Chard & Chickpea Stew
Caramelized fennel meets tender chickpeas and silky Swiss chard in this brothy, aromatic stew
Garlic Ginger Noodles
Our take on this Asian inspired dish using our own organically grown ginger and garlic!
Mulled Cider w/ ginger & buffalo berries
Our take on mulled cider using our organically grown ginger and buffalo berries
What to do with Ginger?
Flavorful, medicinal ginger can be used in a variety of ways. Check out our favorites!
Turnip, Apple & Butternut Squash Soup
There's nothing better than an easy-to-make, delicious fall soup. Especially when it's made entirely with the organic produce from your CSA!
Buffalo Berry Corn Cakes
“These crisp pancakes are so good you'll eat many more of them than you mean to."
Green Tomato Toast
“Looking for an easy green tomato recipe? Try this tasty fancy toast, spread with goat cheese and topped with onion slivers and herbs.”
Spicy Sweet Potato & Tatsoi Soup
An excellent soup recipe to warm up with on a chilly night. It’s easy to make, packed with veggies and yields complex flavor.
Easy Eggplant Stir Fry
This delicious eggplant stir fry is made with a savory garlic-soy sauce and cooked until perfectly succulent. Great served with rice or noodles as a main course.
Cooked Radicchio
This simple recipe makes a great side dish and pairs wonderfully with the addition of walnuts and apples!
Roasted Beet Butternut Basil & Goat Cheese Salad
This warm salad is a beautiful combination of grounding root vegetables, bright basil and tangy goat cheese. A perfect autumnal season side!
Baked Figs and Goat Cheese
This show stopping appetizer is made with figs, honey, goat cheese, walnuts and fresh sage, creating a dynamic and satisfying combination of flavors
Concord Grape & Peanut Butter Crumble
This dessert is a fun play on the classic peanut butter & jelly sandwich with a peanut butter crumble topping over a Concord grape compote.
Heirloom Tomato Salad
This fresh summer salad is bursting with flavor and super easy to throw together!
Purslane & Tomato Salad
This Turkish salad is brimming with fresh summer ingredients like tomato, bell pepper and parsley, and also features purslane~ a unique, edible succulent!
Sicilian Caponata Recipe
This soup is jam-packed with Mediterranean veggies like tomato, eggplant and bell pepper and can be enjoyed hot or cold, making it the perfect summer meal!
Zucchini Fritters
These crispy zucchini fritters are an easy, delicious summer appetizer or side dish.
Tzatziki Sauce
This easy tzatziki sauce recipe is a delicious summer condiment. Use it to dress up grilled veggies, sandwiches, and more, or add it to a summer crudité platter!
Jostaberry Muffins
Moist, soft, and buttery crumb cake is backdrop that allows fresh jostaberries to shine.